Prawn Masala
Ingredients:
Prawns-250 gms
Onion-1
Tomato-1
Garlic-5 pods
Turmeric powder - a pinch
Mustard seeds -1 tsp
Chilli Powder - 1 tsp
Pepper powder -1 tsp
Oil- 1 tbsp
Procedure:
1. Pour oil in a pan and add mustard seeds to it and allow it to splutter
2.Add onions and garlic and saute till it becomes golden brown
3.Add Tomato and fry it till it becomes into a paste
4. Add little salt ,turmeric powder and chilly powder to this mixture
5.Now add cleaned prawns and some water and mix well till prawns gets cooked fully
6.Finally add required salt and pepper powder and cook well till reddish gravy is obtained
Enjoy your prawn masala with bread, sambar rice or rasam rice
